Traveling Tastes Menu
A Culinary Journey
Join us as our special menu travels around the world experimenting with new flavors and cuisines!
Each month we will have a fresh new Traveling Tastes Menu with exciting new flavors inspired by a regional, or continental world cuisine! Not only will our Traveling Tastes menu offer delicious new options, but it will be 100% plant based and available gluten-free every month.
For April we have booked a community trip to Africa!
The kitchen is stocked with rice, lentils, turmeric, za’atar, berbere, teff, millet, plantains, sweet potatoes and more. We will be announcing the menu on March 31st at our Traveling Taste Social, where you are able to get a ticket to taste everything that will be on the month’s Traveling Taste Menu and more! These Social Tasting Events will have two tasting time options – 4pm and 7pm and are limited to 30 people each.
Already know you want to taste everything?
Make sure to get your ticket to our monthly Traveling Tastes Social where we launch the upcoming month’s menu and offer an all you can taste sampling of the featured menu plus additional dishes discovered throughout the menu creation process.